Driven by the Tequila Regulatory Council, the Socially Responsible Agave certification has gained traction in the agave-tequila supply chain. With its first year completed, the seal reinforces sustainable practices and direct links between fields and distilleries, something that also appeals to consumers and buyers in Europe and Spain due to its focus on traceability and best practices. In this context, the following stand out: measurable results and a framework of social responsibility.
Official data from the certifying body places the program at significant figures: more than 1.300 producers They have obtained ARS accreditation, with 158.000 tons of agave harvested and sent to tequila factories, and 148 companies already integrated into the initiative since its launch in October 2024.
What is ARS certification and what are its objectives?
ARS is a certification mark that recognizes those who produce agave responsibly, fostering direct relationships between farmers and distilleries, contract farming, and the professionalization of the primary sector. The CRT, in coordination with the National Chamber of the Tequila Industry and with the support of authorities, promotes a culture of compliance and transparency throughout the supply chain. This approach emphasizes sustainable agricultural practices and traceability.
The initiative, presented in 2024, seeks to recognize the work of traditional agave farmers and ensure that cultivation is planned with a long-term vision. With this, the sector is moving towards a more organized system that benefits both producers and the industry, supported by social and environmental performance criteria.
The figures for the first year of operation
The CRT reports that, during the first twelve months, more than 158.000 tonnes made from certified raw materials, sourced from agave growers who comply with regulations and keep their records up to date.
In addition, the participation of more than 1.300 agave growers and the accession of 148 companies to the program, consolidating a base of actors who share common standards in the Agave-Tequila Production Chain.
Requirements to obtain the seal
The certification is Delivery to Italy takes one or two business days and is geared towards agave producers who fit the criteria established by the CRT to ensure order and sustainability in the field.
- Have a maximum inventory of 100.000 plants of agave.
- Having initiated the producer registration between 1994 and 2017.
- Keep up to date with Fiscal obligations.
- Count on him ARA Compatibility Report, which proves that there has been no deforestation in the plantations.
Those who meet these conditions can advance in the process at no cost, aligning themselves with a scheme that prioritizes no deforestation and formal compliance.
How to register and contact methods
To apply for accreditation, interested parties must visit the offices of the Tequila Regulatory Council with their INE (National Electoral Institute) card and Tax Status Certificate. Complete information is available at [website address missing]. www.crt.org.mx, and also by telephone in 33 10 02 1910 y 33 10 02 1954, in addition to the official CRT social media channels.
Training and professionalization of the agave field
The program is not limited to certification: it includes training activities. Recently, 150 agave growers They participated in a regenerative agriculture workshop, with techniques focused on soil and ecosystem conservation, strengthening capacities for more resilient agronomic management.
Implications for Spain and Europe
Although ARS originated within the Tequila Denomination of Origin, its focus on social responsibility and sustainability is relevant to the European market, where the demand for products with traceability and responsible practices It is gaining importance. For distributors and consumers in Spain, the seal makes it easier to identify suppliers that demonstrate good practices at the source, a criterion that can be integrated into responsible purchasing policies and brand value communication.
Tequila Designation of Origin and sectoral coordination
The CRT emphasizes that crop planning within the Tequila Denomination of Origin territory requires a shared vision among producers, industry, and authorities. Actions will continue to be promoted to strengthen technical knowledge and decision-making in the municipalities included in the DOT, fostering strategic planning for agave cultivation and stability of supply.
ARS is consolidating itself as a useful mechanism for organizing the supply chain and recognizing those who comply: more than 1.300 producers accredited, 158.000 tonnes mobilized and 148 companies These factors, along with technical training and clear environmental criteria, provide a solid foundation for the future of agave and a positive signal for international markets.