Pear varieties

  • Pears are Mediterranean fruits, cultivated in various regions of the world.
  • There are many varieties of pears, each with unique characteristics in flavor and texture.
  • They are eaten fresh or used in pastries and as accompaniments to dishes.
  • The best time to enjoy them is during the summer, when there is a greater variety available.

image of many green colored pears with eye colored specks

The pear is characterized by being a typical fruit of the Mediterranean, whose cultivation tends to focus on temperate areas and originates from regions located in Southeast Asia and EuropeThis fruit is available throughout the year, as it is produced in various regions worldwide, not only in the northern hemisphere, but also in the south, which is due to the huge range of pear varieties that have different maturation periods.

Features

Apart from this and thanks to the fact that it is possible to keep them inside chambers due to current means of transport, the various varieties of pears can be found anywhere in the world shortly after harvest.

However, it should be noted that the best period of the year in which to enjoy this fruit is summer. With the arrival of this season, markets are often filled with smells, textures, colors and flavors of the wide variety of pears that exists, so it is difficult to choose just one of them.

In addition, it can be said that it is a really delicious and refreshing fruit to eat it raw, although it is usually equally appreciated when used in the kitchen as an accompaniment to roasted poultry/meat and many other dishes. One of the best uses for pears is their incorporation into baking, and there are many recipes for this, such as San Juan pears.

However, the moment when it stands out the most is usually when it is used as an ingredient inside the bakery, when preparing pears in syrup, wine, roasted, with yogurt, cakes, biscuits, jam, smoothies, brownie, etc.

Know the different varieties

As we have mentioned, there are multiple varieties of pears grown, which vary not only in shape and size, but also in colors and textures. Among which are the following:

Ercolini pear

close up image of the Ercolini Pear with water drops on it

It is a variety of fine skin, medium size and of a yellowish tone with a green background with reddish areas. This variety of pears is mainly produced in Jumilla (Murcia, Spain). It is recommended to know how plant a pear tree to enjoy this delicious fruit at home and get a good pear cultivation and its varieties.

Magallon

It is a variety with reddish and green tones, which has a sweet and hard meat. It is very similar to the San Juan variety, although larger.

Castell

image of two Castell pears plus a third game in half

Also known as pera de San Juan. It consists of a variety of small size It has yellowish-green skin and red markings. This is the earliest variety produced in summer, making it ideal for learning more about the .

Lemon tree

It is a variety also called Doctor Jules Guyot, which stands out for its yellow hue and black spots. This is the most refreshing variety you can find during the summer season. having a higher production in LleidaIt has soft flesh and a sweet, juicy flavor, making it a favorite among children. To learn more about growing this variety, you can consult the pear tree, which will help you have a better understanding of the pear cultivation and its varieties.

Bosc

image of a Bosc pear standing and with a brown color

It is also called the Kaiser Alexander pear; They are large in size and have an elongated neck with a white pulp. It is characterized because it is perfect for roastingIf you're interested in learning about , this strain may be an excellent choice.

Concord

Is a variety of white pulp, medium size and with a great resistance to oxidation once it is peeled, so they are ideal for both salads and fruit salads.

whitish

white pear of green color placed in front of a white background

It is a variety of pears that has a medium size, small heart and smooth skin, which is also called a water pear.

Conference

This variety stands out for the oxidation of its skin, and has a fairly sweet flavor with a slight acidic note. If you're interested in learning how to prune a pear tree, we suggest you research when and how to prune fruit trees, an important action to maintain the tree in optimal conditions pear cultivation and its varieties.

William's

image of three William's pears and a fourth half game

It is characterized by being a variety of pear highly valued within the canning industry; It is a type of pear with shiny skin, large size and a green tone which turns lemon yellow when it reaches maturity.

It has a sweet and fine pulp that has a large amount of water.

Although there are many other varieties of pears, the truth is that each of the ones we have described above, usually stand out as the most consumed and affordable economically.

Related article:
Fruit tree varieties in Latin America: a regional guide to choosing the ideal species

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